The ingredients of the most famous seafood dishes of Polignano, are all freshly fished from our sea.
White bream, rockfish, bream, snapper and octopus, all traditionally prepared with simplicity. Our land offers a broad panorama of agricultural products.
Olive oil, wine, wheat and vegetables, all tell the story of our historical culinary culture, enriched by restaurants of excellence.
A boat excursion on the hunt for the magnificent sea caves of Polignano, a pleasant bike ride, an underwater dive in our blue seas, or for golf lovers, a day out on one of the many golf courses situated just a few km out of town.
These are just some of the activities which can be enjoyed by our guests during their stay at Polignano a Mare
